| 000 | 00511nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 230817s9999 xx 000 0 und d | ||
| 100 | _aJosiane Rutz et al | ||
| 245 | 0 | _aInfluence of the Degree of Maturation on the Bioactive Compounds in Blackberry (Rubus spp.) cv. Tupy | |
| 650 | _aComputer science, information & general works | ||
| 856 | _uhttps://new.zodml.org/sites/default/files/2023-08/influence_of_the_degree_of_maturation_on_the_bioactive_compounds_in_blackberry_rubus_spp._cv._tupy.pdf | ||
| 942 | _cEBK | ||
| 999 |
_c39214 _d39214 |
||