| 000 | 00500nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 230817s9999 xx 000 0 und d | ||
| 100 | _aJesebel Besas and Erlinda Dizon | ||
| 245 | 0 | _aInfluence of Salt Concentration on Histamine Formation in Fermented Tuna Viscera (Dayok) | |
| 650 | _aComputer science, information & general works | ||
| 856 | _uhttps://new.zodml.org/sites/default/files/2023-08/influence_of_salt_concentration_on_histamine_formation_in_fermented_tuna_viscera_dayok.pdf | ||
| 942 | _cEBK | ||
| 999 |
_c39038 _d39038 |
||