| 000 | 00566nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 230817s9999 xx 000 0 und d | ||
| 100 | _aStephanie Irvine and Sharareh Hekmat | ||
| 245 | 0 | _aEvaluation of Sensory Properties of Probiotic Yogurt Containing Food Products with Prebiotic Fibresin Mwanza, Tanzania | |
| 650 | _aComputer science, information & general works | ||
| 856 | _uhttps://new.zodml.org/sites/default/files/2023-07/evaluation_of_sensory_properties_of_probiotic_yogurt_containing_food_products_with_prebiotic_fibresin_mwanza_tanzania.pdf | ||
| 942 | _cEBK | ||
| 999 |
_c34771 _d34771 |
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