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| 100 | _aBolanle Oluwole and Abiodun Olapade | ||
| 245 | 0 | _aEffect of Extrusion Cooking of White Yam (Dioscorea rotundata) and Bambara-Nut (Vigna subterranean) Blend on Some Selected Extrudate Parameters | |
| 650 | _aComputer science, information & general works | ||
| 856 | _uhttps://new.zodml.org/sites/default/files/2023-07/effect_of_extrusion_cooking_of_white_yam_dioscorea_rotundata_and_bambara-nut_vigna_subterranean_blend_on_some_selected_extrudate_parameters.pdf | ||
| 942 | _cEBK | ||
| 999 |
_c33634 _d33634 |
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