| 000 | 00507nam a2200109Ia 4500 | ||
|---|---|---|---|
| 008 | 230706s9999 xx 000 0 und d | ||
| 100 | _aFelipe Reis et al | ||
| 245 | 0 | _aApparent Viscosity of a Skim Milk Based Dessert: Optimization Through Response Surface Methodology | |
| 650 | _aComputer science, information & general works | ||
| 856 | _uhttps://new.zodml.org/sites/default/files/2023-07/apparent_viscosity_of_a_skim_milk_based_dessert_optimization_through_response_surface_methodology.pdf | ||
| 942 | _cEBK | ||
| 999 |
_c17885 _d17885 |
||