Your search returned 2 results.

Sort
Results
1.
Effect of Maillard Reaction Products (MRP) on Chlorophyll Stability in Green Peas by
  • Ranganathan Kumar et al
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: (1).

2.
Institutional Foods Development Perspectives Review by
  • Ranganathan Kumar et al
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: (1).

Pages
© Copyright Zaccheus Onumba Dibiaezue Memorial Libraries 2023. All Rights Reserved.

196, Awolowo Road, Ikoyi, Lagos State, Nigeria.

(+234)-908-631-4898