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4321.
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Regular Consumption of a Balanced Salmon-Based Salty Snack Does Not Affect Energy Intake, Body Composition and Biochemical Parameters in Healthy Volunteers by
  • Franca Marangoni et al
Material type: Text Text; Format: print ; Literary form: Not fiction
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4322.
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Registered Dietitian Wellness Insurance Benefit Makes a Difference in Adult Weight Management: A Pre-Post Study by
  • Linda Snetselaar et al
Material type: Text Text; Format: print ; Literary form: Not fiction
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4323.
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Regioselectivity Differentiation in Metalations of 3,5-Dichloro-Tertiary versus Secondary Benzamides by
  • Francesca Khani et al
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4324.
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Regional Heterogeneity in 3D Myocardial Shortening in Hypertensive Left Ventricular Hypertrophy: A Cardiovascular CMR Tagging Substudy to the Life Study by
  • Robert Biederman et al
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4325.
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How should we assess the mechanical properties of lower-limb prosthesis technology used in elite sport?—An initial investigation by
  • Bryce Dyer et al
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4326.
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Regenerative Surgery for the Rehabilitation of a Patient after Surgery and Radiation Therapy for Head and Neck Cancer: A Case Report by
  • M, Scala et al
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4327.
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Regenerative Braking Compensatory Control Strategy Considering CVT Power Loss for Hybrid Electric Vehicles by
  • Yang Yang et al
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4328.
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How Pre-Harvest Inactivated Yeast Treatment May Influence the Norisoprenoid Aroma Potential in Wine Grapes by
  • Pasquale Crupi, et al
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4329.
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How Packaging, Product Quality and Promotion Affect the Purchase Intention? by
  • Yulianingsih R., Syah T.Y.R., and Anindita R
Material type: Text Text; Format: print ; Literary form: Not fiction
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4330.
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How Much Do Food Prices Matter For Men's and Women's Body Weight? by
  • Sebastien Buttet, and Veronika Dolar
Material type: Text Text; Format: print ; Literary form: Not fiction
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4331.
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How Eco-Efficient Are Low-Input Cropping Systems in Western Europe, and What Can Be Done to Improve Their Eco-Efficiency? by
  • Michal Kulak et al
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4332.
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How Does Paying for Ecosystem Services Contribute to Sustainable Development? by
  • Kristin Nicolaus et al
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4333.
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How does Farmer Preference matter in Crop variety Adoption? The case of Improved Cassava varieties’ Adoption in Ghana by
  • Acheampong Patricia Pinamang, Owusu Victor, and Nurah Gyeile
Material type: Text Text; Format: print ; Literary form: Not fiction
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4334.
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How Does Chronic Venous Disease Progress from the First Symptoms to the Advanced Stages A Review by
  • Nicos Labropoulos
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4335.
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How Does Car Parking Availability and Public Transport Accessibility Influence Work-Related Travel Behaviors by
  • Hannah Badland et al
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4336.
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How Do Contractors Select Suppliers for Greener Construction Projects? The Case of Three Swedish Companies by
  • Shahin Mokhlesian
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4337.
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Refocusing Seafood Sustainability as a Journey Using the Law of the Minimum by
  • Michael Tlusty et al
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4338.
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How Circular Are the European Economies? A Taxonomic Analysis Based on the INEC (Index of National Economies’ Circularity) by
  • Armand Kasztelan
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4339.
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How Can Stores Sustain Their Businesses? From Shopping Behaviors and Motivations to Environment Preferences by
  • Rachel Chen
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4340.
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How can aprotic ionic liquids affect enzymatic enantioselectivity? by
  • Hidetaka Noritomi et al
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