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2961.
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Early fault prediction and detection of hydrocephalus shunting system by
  • Abdel Rahman Alkharabsheh et al
Material type: Text Text; Format: print ; Literary form: Not fiction
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2962.
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Microsoft Windows Desktop Deployment Resource Kit by
  • Jerry Honeycutt
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2963.
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Microsoft System Center Configuration Manager - Admin Companion by
  • Steven Kaczmarek and Microsoft System Center Team
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2964.
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Microsoft SQL Server 2012 Step by Step by
  • Patrick LeBlanc
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2965.
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Microsoft SharePoint 2013 Developer Reference by
  • Paolo Pialorsi
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2966.
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Microsoft C# Language Specifications (MSDN) by
  • Microsoft Corporation
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2967.
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Microsoft Application Architecture Guide (Patterns & Practices) by
  • Microsoft Patterns & Practices Team
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2968.
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MicroRNAs as Modulators of Endothelial Differentiation of Stem Cells by
  • Dursun Gündüz and Muhammad Aslam
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2969.
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MicroRNA profiling in sera of patients with type 2 diabetes mellitus reveals an upregulation of miR-31 expression in subjects with microvascular complications by
  • Guido Sebastiani et al
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2970.
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Micronized Purified Flavonoid Fraction In Hemorrhoid Disease: A Systematic Review And Meta-Analysis by
  • Parvez Sheikh et al
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2971.
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Micronized Purified Flavonoid Fraction (MPFF) for Patients Suffering from Chronic Venous Disease: A Review of New Evidence by
  • Jorge H. Ulloa et al
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2972.
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Microfoundations for Sustainable Growth with Eco-Intelligent Product Service-Arrangements by
  • Christa Liedtke et al
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2973.
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Microfluidic Extreme PCR: by
  • James Trauba and Carl Wittwer
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2974.
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E-Waste Recycling Systems and Sound Circulative Economies in East Asia: A Comparative Analysis of Systems in Japan, South Korea, China and Taiwan by
  • Soo-cheol Lee and Sung-in Na
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2975.
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Microfluidic Approaches for Cancer Cell Separation: Review by
  • Omer Saeed et al
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2976.
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Microbiological, Physico-Chemical and Sensorial Characteristics of Serrano, an Artisanal Brazilian Cheese by
  • Ana Delamare et al
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2977.
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Microbiological Safety Assessment of Fermented Cassava Flour “Lafun” Available in Ogun and Oyo States of Nigeria by
  • A. O. Adebayo-Oyetoro, et al
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2978.
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Microbiological Quality of Chicken Sold in Accra and Determination of D10-Value of E. coli by
  • Abraham Gyamfi et al
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2979.
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Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from Solanum elaeagnifolium by
  • Nina Ruiz et al
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2980.
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Microbiological Evaluation of Prepared/Cooked Foods in a HACCP Environment by
  • Esteban Pérez et al
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