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1121.
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Antioxidant and Anti-Inflammatory Effects of Peanut Skin Extracts by
  • Wanida Lewis et al
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1122.
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Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace by
  • John Parry et al
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1123.
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Antioxidant Activity of Pomegranate (Punica granatum L.) Fruit Peels by
  • Mutahar Shiban et al
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1124.
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Antioxidant Activity in in Vivo and in Vivo Cultures of Onion Varieties (Bellary and CO 3) by
  • Malla Ashwiniet al
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1125.
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Antimicrobial Susceptibility Pattern And Sccmec Types Of Methicillin-Resistant Coagulase-Negative Staphylococci From Subclinical Bovine Mastitis In Hatay, Turkey by
  • Özkan AslantaÅŸ et al
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1126.
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Antioxidant Activities and Inhibitory Effects of Auricularia Auricular and Its Functional Formula Diet Against Vascular Smooth Muscle Cell in Vitro by
  • Yangchao Luo et al
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1127.
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Antimicrobial silver nanoparticle induces organ deformities in the developing Zebrafish (Danio rerio) embryos by
  • Rajaretinam Kannan et al
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1128.
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Antimicrobial Importance of Medicinal Plants in Nigeria by
  • Harriet U. Ugboko, et al
Material type: Text Text; Format: print ; Literary form: Not fiction
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1129.
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Antimicrobial Importance of Medicinal Plants in Nigeria by
  • Harriet U. Ugboko, et al
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1130.
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Antimicrobial Activity of Zinc Oxide Nanoparticles Synthesized from Aloe Vera Peel Extract by
  • Asha Chaudhary et al
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1131.
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Antimicrobial activity of the autochthonous compound Enoxil by
  • Lucian LupaÅŸcu et al
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1132.
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Antifungal Activity and Qualitative Phytochemical Analysis of Some Medicinal Plants in Jaffna (Sri Lanka) by
  • Tharmarajah Manoranjan et al
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1133.
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Antidiabetic and Antioxidant Effects of Methanolic Extracts of Leaf and Seed of Tetracarpidium conophorum on Alloxan-Induced Diabetic Wistar Rats by
  • Nankang Lepzem and Rachel Togun
Material type: Text Text; Format: print ; Literary form: Not fiction
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1134.
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Anticoagulant Activity of Partially Purified Chitinase Produced by Citrobacter Freundii str. nov. haritD11 by fermentation of Wheat Bran Coupled with Fish Scales by
  • Haritha Meruvu et al
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1135.
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Antibiotic and Bacteriocin Sensitivity of Listeria monocytogenes Strains Isolated from Different Foods by
  • Evrim Altuntas et al
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1136.
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Antibacterial Activity of Water Soluble Dye Capped Zinc Oxide Nanoparticles Synthesised From Waste Zn–C Battery by
  • M. Giridhar et al
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1137.
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Antibacterial Activity Assessment and Characterization of Green Synthesized CuO nano Rods Using Asparagus Racemosus Roots Extract by
  • Panduranga Naga et al
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1138.
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Antibacterial Activity and Protein Sequences of Actinomycetes Isolated from Coastal Area of Niger Delta against Human and Fish Pathogens by
  • Ebele L. Okoye; Bright O. Uba; Chidinma E. Onwunyili
Material type: Text Text; Format: print ; Literary form: Not fiction
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1139.
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Anti-Obesity and Antihyperglycemic Effects of Crataegus aronia Extracts: In Vitro and in Vivo Evaluations by
  • Entisar Al-Hallaq et al
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1140.
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Anti-Helicobacter Activity of Certain Food Plant Extracts and Juices and Their Composition in Vitro by
  • Anna Babarikina et al
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