TY  - BOOK
AU  - Jesús Hoyos et al
TI  - Protein Quality Evaluation of Animal Food Proteins by In-Vitro Methodologies
KW  - Computer science, information & general works
UR  - https://new.zodml.org/sites/default/files/2023-08/protein_quality_evaluation_of_animal_food_proteins_by_in-vitro_methodologies.pdf
ER  -