TY  - BOOK
AU  - Maria de Mamede et al
TI  - Production of Dietetic Jam of Umbu-Caja (Spondias sp.): Physical, Physicochemical and Sensorial Evaluations
KW  - Computer science, information & general works
UR  - https://new.zodml.org/sites/default/files/2023-08/production_of_dietetic_jam_of_umbu-caja_spondias_sp._physical_physicochemical_and_sensorial_evaluations.pdf
ER  -