TY  - BOOK
AU  - Olayinka Akinjayeju and Olayinka Ajayi
TI  - Effects of Dehulling on Functional and Sensory Properties of Flours From Black Beans (Phaseolus Vulgaris)
KW  - Computer science, information & general works
UR  - https://new.zodml.org/sites/default/files/2023-07/effects_of_dehulling_on_functional_and_sensory_properties_of_flours_from_black_beans_phaseolus_vulgaris.pdf
ER  -