Normal view MARC view ISBD view

Antibacterial Activity Assessment and Characterization of Green Synthesized CuO nano Rods Using Asparagus Racemosus Roots Extract

Panduranga Naga et al

Antibacterial Activity Assessment and Characterization of Green Synthesized CuO nano Rods Using Asparagus Racemosus Roots Extract

Subjects--Topical Terms:
Computer science, information & general works

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)